Basic Muffin Recipe
Ingredient’s Are
#1. 2 cup’s of all-purpose flour
#2. 1/2 cup of white sugar
#3. 2 teaspoon’s of powder
#4. 1/2 teaspoon of salt
#5. 3/4 cup of milk
#6. 1/2 cup of unsalted butter, melted
#7. 2 fresh egg’s
Instruction’s Are
#1. Wash your hand’s.
#2. Get a aprin on
#3. Get oven mits
#4. Pree heet the oven to 350 degrees Fahrenheit.
#5. Line a muffin pan with paper lineer’s, or use the silicone baking cup’s
#6. Melt the butter in the microwave.
#7. In a small bowl, wisk together the flour, & the baking powder, & the salt.
#8. In another bowl, whisk the milk, & the butter, & the fresh egg’s together untill combined.
#9. Add the flour mixture to the wet ingredient’s & stir untill combined -DON’T OVERMIX or your
muffin’s will be hard!
#10. Add your special ingredient’s – each muffin could be different!
#11. Divide the batter into the muffin cup’s.
#12. Bake for about 20-25 minute’s.
#13. Transfer the muffin’s to a wire rack to cool completely.
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