Ingredients:
1 Cup butter or margarine
3/4 Cup Sugar
3/4 Brown Sugar
2 Eggs
2 teaspoons Vanilla
2 1/4 cups Flour
1 Teaspoon Baking Soda
1/2 Teaspoon Salt
1 package (6 ounces) chocolate chips
Baking Instructions:
1. Preheat oven to 375 degrees Fahrenheit
2. In a large bowl, cream butter and sugars together.
3. Add eggs and vanilla and beat until fluffy.
4. Combine dry ingredients and add to cream mixture.
5. Add chocolate chips.
6. Roll into balls or drop by teaspoon onto cookie sheet.
7. Bake for 8-10 minutes.
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