Hot Fudge cake recipe YUM

1 minute

Hot Fudge pudding cake 

Ingredient’s Are 

#1. 1 cup flour

#2. 3/4 cup sugar

2 tablespoons cocoa 

#3. 2 teaspoons baking powder 

#4. 1/4 teaspoon salt

#5. 1/2 cup milk 

#6. 2 tablespoons melted shortening 

#7. 1 cup chopped nuts optional 

Directions are

#1. Wash your hand’s before you even bake the hot fudge cake.

#2. Pre heat the oven to 350 degrees. 

#3.Spoon into baking pan about 10” x 10”

#4. Mix 1 cup brown sugar and 1/4 cup cocoa in small dish, and sprinkle on top of cake batter in pan. 

#5. Just before putting into oven pour 2 cups hot water on top. 

#6. Bake for 40 minutes

#7. Serve warm with icecream 

#8. DON’T BURN THE HOUSE OR SMOKE 

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