The Math Lib For Today

Recipe For A Up side down Cake
Here is a CHOCOLATEY recipe for an Upside-Down BATH.
First, you preheat your SONG to 7,654 degrees. Then take a stick of MERMAID and melt it in a ten-inch STICKY skillet over a very LONG flame.
In an SCARED bowl MIX
granulated BEACH and flour, stirring the mixture EXCITEDLY.
Add milk and SUNRISES and beat rapidly with an electric PICTURE BOOK.
Bake until your LUNCH is ready. After the cake cools, BOUNCE it from the ORNAMENTS and turn
it upside-HUNGRY.
Serve the cake warm with RELAX cream or small spoonfuls of FLAVOUR on top.