3/4 cup smooth peanut butter
1/2 cup butter
1 1/4 cup brown sugar
3 tablespoons milk
1 teaspoon vanilla
1 large egg
Mix all above ingredients until creamy
Then add: 1 3/4 cup flour
3/4 teaspoons baking soda
3/4 teaspoons salt
Preheat oven to 175
Scoop out dough and roll into balls. Flatten with fork
Bake for 7-8 minutes until golden brown.
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